Bridget & Andrew

Both nurses at a local hospital, Bridget Love and Andrew Larson met at a CPR class. They discovered that they worked on units near one another, became friends and soon started dating. Andrew proposed on a bluff overlooking his family farm, a place so special to the couple that it was clearly the ideal spot to get married. Family and friends helped decorate and set up everything at both the farm and nearby Hoiland Mill, pulling together to make the event a smashing success. Bridget and Andrew went to great lengths to ensure that every choice they made— from food to drinks to venue—was an authentic expression of their tastes and passions. When they’re not taking care of patients, Bridget and Andrew love cooking, going out to eat and indulging their passion for coffee at various coffee shops around the Twin Cities.

Gown: Bellissima Couture from The Loft Bridal & Design | Hair: Jennie of Spa Panache | Groom’s attire: Theory | Cupcakes: Mon Petit Cupcake | Cupcake topper, tote-bag, fans & signs: Made by the bride | Bouquet & boutonniere: A. Johnson and Sons Floral | Invitation: Designed by Thomas Vogel, printed by Studio On Fire

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